Mears Care Brighton and Hove, Park Street, Brighton.Mears Care Brighton and Hove in Park Street, Brighton is a Homecare agencies specialising in the provision of services relating to caring for adults over 65 yrs, caring for adults under 65 yrs, dementia, personal care, physical disabilities and sensory impairments. The last inspection date here was 3rd May 2018 Contact Details:
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13th March 2018 - During a routine inspection
This inspection took place on 13 March 2018 and was announced. This was the first inspection since the service was re-registered following a change in location. This service is a domiciliary care agency. It provides personal care to people living in their own houses and flats in the community. It provides a service to older adults, and younger disabled adults in the Brighton and Hove area. Care was provided predominantly to older people, including people with a physical disability, learning disability, sensory loss, mental health problems or people living with dementia. At the time of our inspection around 81 people were receiving a service of which 58 were receiving the regulated activity of personal care. The service had a registered manager, who was present for the inspection. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run. Staff told us there had been a significant period of change in the management arrangements and personnel working in the office and of care staff. The registered manager is also the registered manager for another of the provider’s services and split their time between both these services offices. However, both services were now located in the same building. Feedback from all staff was this had worked well, they were clear of the management arrangements, the registered manager was accessible and contactable if needed. Systems had been put in place to monitor and review the quality of the care provided. Staff understood about people’s capacity to consent to care and had a good understanding of the Mental Capacity Act 2005 (MCA) and associated legislation. Where people were unable to make decisions for themselves, staff had considered the person’s capacity under the Mental Capacity Act 2005 (MCA), and had taken appropriate action to arrange meetings to make a decision within their best interests. People and a relative told us consent was always sought before any care or support was provided. One person told us, “Yes, they check with me before doing things.” Another person told us, “We have the same carers for so long that they know how we like things done and they do it that way, but nothing formal.” Staff had a good understanding of equality, diversity and human rights. Staff had received essential training and there were opportunities for additional training specific to the needs of the service, including the care of people with dementia. Staff had received both supervision meetings with their manager, and formal personal development plans, such as annual appraisals were in place. People told us they felt safe with the care and support provided. One person told us, “Yes, perfectly safe,” Staff were knowledgeable and trained in safeguarding adults and what action they should take if they suspected abuse was taking place. Risks associated with the environment and equipment had been identified and managed. People told us their care was provided by kind and caring staff. People’s comments included, “They are generally lovely, very kind,” and “Absolutely, very kind and affable.” They said they felt safe and there were sufficient staff to support them. When staff were recruited, their employment history was checked and references obtained. Checks were also undertaken to ensure new staff were safe to work within the care sector. Where required, care staff supported people to eat and drink and maintain a healthy diet. People were supported with their healthcare needs. Medicines were managed safely and people received the support they required from staff. People were encouraged to express their views and had completed surveys. They also said they felt listened to and any concerns or issues they raised were addressed. Tech
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